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BOOK SUMMARY :

Susan futrell weaves apple history labor production and marketing issues around the frustrations never ending work and unpredictable climate that apple growers cope with sustained often only by passion and hopewritten by red tomatos director of marketing sue futrell good apples is for anyone who wants to go beyond the kitchen and backyard into the orchards packing sheds and cold storage rooms into the laboratories and experiment stations and into the warehouses stockrooms and marketing meetings to better understand how we as citizens and eaters good apples behind every bite by futrell susan 425 rating details 4 ratings 4 reviews apples are so ordinary and so ubiquitous that we often take them for granted yet it is surprisingly challenging to grow and sell such a common fruit in fact producing diverse tasty apples for the market requires almost as much ingenuity and note citations are based on reference standards however formatting rules can vary widely between applications and fields of interest or study the specific requirements or preferences of your reviewing publisher classroom teacher institution or organization should be appliedapples are so well adapted to north america it seems as if theyve always been here theyre grown in every state in the united states in alaska old yellow transparent trees have stood for over a century in hawaii apples have grown high up on the mountainside of sacred mauna kea since 1890

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